Quiane Crews, the newly appointed acting CEO of Wagyu Burger Shack, is thrilled to announce the grand opening of Fort Wayne’s first 100% Wagyu Burger restaurant. Scheduled for October 18, 2024, this innovative dining experience will redefine gourmet burgers in the heart of Indiana.
Wagyu Burger Shack is committed to offering a unique culinary experience by exclusively serving premium wagyu beef sourced directly from local Amish farmers. This partnership not only ensures the highest quality meat but also supports sustainable farming practices within the community. Each burger will be crafted with fresh, locally-sourced produce, guaranteeing that every bite is bursting with flavor.
“Our mission is to elevate the burger experience while fostering local partnerships,” said Quiane Crews. “We’re proud to work with the Amish community to bring top-quality ingredients to our customers. This is more than just a meal; it’s a celebration of local agriculture and premium dining.”
Wagyu Burger Shack’s menu boasts an enticing selection of four signature burgers: the Amish John Classic, Wagyu Bacon Lover, King Wagyu, Legendary Wagyu Sliders and a new veggie burger Grassy Grace. Complementing these mouthwatering offerings are crispy onion rings, fried pickles, and golden fries. To satisfy your sweet tooth, don’t miss out on the delightful jelly roll for dessert, making it the perfect end to an unforgettable meal.
The grand opening event will feature complimentary tastings, live music, and special promotions throughout the day. Attendees will have the chance to meet the team, learn about the Wagyu beef sourcing process, and enjoy exclusive menu items available only during the opening celebration.
Wagyu Burger Shack invites the Fort Wayne community to join in the excitement and be among the first to savor these extraordinary burgers. Located at 3824 E State Blvd Fort Wayne, Indiana. The restaurant promises to be a destination for food enthusiasts and burger lovers alike.
For more information, please visit www.wagyuburgershack.co or contact them directly.
